Introducing Chef Atul Kochhar’s Fine Dining Restaurant in Mayfair. A fusion of traditional Indian Flavours, regional recipes with the finest British ingredients.
KANISHKA MAYFAIR FINE DINNING INDIAN CUISINE One of Mayfairs hidden gems in the heart of the West End
“KANISHKA MAYFAIR THE NEW MENU”
“India knows how to do a lot of things well, films and food included”
I was invited to Kanishka Mayfair a renowned pan Indian cuisine restaurant for an afternoon lunch of culinary indulgence to sample their all-new menu.
“Kanishka offers authentic north eastern fine dinning Indian cuisine in a luxurious surroundings that evoke the 70’s glamour of Bombay India”
SAMPLE THE BEST AUTHENTIC INDIAN DISHES FROM REGIONS BOMBAY AND BEYOND
Elegantly furnished throughout, this Indian restaurant and bar impressed us from the moment I arrived.
Every detail has been curated with discerning taste, and the detailed menu offers traditional dishes to suit a variety of tastes. With contemporary takes on Indian classics, the menu promises to deliver and impress with its finest selection of authentic cuisine.
I’ll definitely be coming back, so here are my personal recommendations to enjoy an all-authentic Indian cuisine experience. My highlights were the starters as we enjoyed sampling all the culinary delights with delicious flavours and portions are excellent too. A bit on the pricier side, but reflects the excellent service and cuisine so one to keep in mind for celebrating special occasions.
What we had, (Ticked signature dishes to try out the most which bring the Indian flavours to life
Starters & Kebabs
Rosemary Sheekh Kebab✔️
Nadru ki Chaat, lotus stem kebabs and crisp with tamarind, cranbury and yogurt chutneys
Tandori monk fish✔
Chicken Tika Pie served with berry chutney, a signature dish by Atul Kochhar with an interesting twist✔️
Main Courses – Currys & Biriyani
Ahuna Gosht Lamb Curry from the north east part of india, one of the traditional highlights of this restaurant which Atul Kochhar cooked for Chef James Martin on his Saturday show ✔️
Purani Dilli Ka Butter Chicken, a marination of charcoal chicken tikka with rich tomatoes sauce, finished with cream and butter on top – the dish was invented in the old part of Dehli. ✔
Black Dahl, another highlight of the restaurant known as the Black makhani from Kanishka
Hindustani vegetable Biriyan
Side Dishes
Saffron rice
Raita sauce with a garlic naan
Overall Experience ⭐️ rating 9/10
Recomendation: Chicken Tikka pie house special, lamb curry, butter chicken
Service: welcoming, friendly and quick
💳💰 Find the full menu here. Kanishka Tasting Menu £85 per person @opentableuk for Bookings – takes you on a delightful culinary journey through the diverse and vibrant regions of India
Check out my previous reel post for more details. For me the belini and negroni cocktails to the starters were the main highlights. Although the menu was slightly on the pricier end so definitely one to consider for special occasions.
Kanishka Restaurant in Mayfair New a la carte, lunch tasting, desert and children’s menu out now!
Nearest Station: Oxford Circus
